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Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Guatemala Huehuetenango
Caramel, fruit, and nut

Commit
Chocolatey with caramel and nuts

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Bees Knees
Chocolate and pineapple

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

SongBird Colombian
Toasty, spicy, dark chocolate

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Organic Rio Coco
Caramel, apple, pastry crust

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Caramel Organic
Flavored with caramel oils

French Roast
Full-bodied, oaky, and toasty flavors

Peru Norte
Honeyed with balance of caramel, nut and fruit

Cocohaze
Flavored with coconut and hazelnut oils

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

SongBird Nicaraguan
Nutty, chocolate, mango

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

King Rail Peru
Dark Chocolate, Almond, Caramel

Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice

Guatemala
Chocolate, Sweet, Nutty

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

St. Lawrence
Tangerine, honey, brown sugar

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

The Daily
Honeyed, toffee, balanced