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Notes of caramel and chocolate

Almond, Milk Chocolate, Red Apple

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Pineapple. Grape, Black Cherry

Almond, Brown Sugar, Orange

Cocoa and walnut

Chocolate, Sweet, Nutty

Flavored with coconut and hazelnut oils

Classic Ethiopian flavor, rich, bold notes of caramel

Cocoa-dusted almonds, Dried fruit, like figs

Honey, Brown Sugar, Tangerine

Orange, Milk Chocolate, Caramel

Honeyed with balance of caramel, nut and fruit

Roasted nuts aroma, dark chocolate, smoky finish

Honey, Lime, Orange

Sweet milk chocolate, hazelnut

Tart Cherry, Semi Sweet Chocolate, Caramel

Notes of caramel and chocolate

Medium/Dark Roast with mild fruitiness

Honey, Apricot, Hazelnut, Red Apple

Smooth, Sweet, Dynamic

Chocolate and pineapple

Almond, brown sugar, orange

Red Berries, Hazelnut, Chocolate

Orange, Milk Chocolate, Brown Sugar

Red Apple, Baking Spice, Milk Chocolate

Red Fruits, Juicy, Balanced

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Milk chocolate with hints of vanilla and cherry

Light, aromatic, caramel notes, smooth flavor

Floral, Citrus, Baker's Chocolate

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Milk chocolate with hints of caramel and lemon

Chocolate, Brown Sugar, Citrus

Honey, Apricot, Hazelnut, Red Apple

Balanced smoky aroma, fresh toast, medium body

Nutty, chocolate, mango

Fruity with strong floral notes.

Malty, Full bodied, Nutty

Bright floral aroma, toasted nuts, berry, earthy

Flavored with caramel oils

Cane Sugar, Orange, Red Apple

Brown Sugar, Dark Chocolate, Walnut

Classic Ethiopian flavor, rich, bold notes of caramel