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Alluring aroma of cocoa with a hint of nuttiness.

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Raisin, brown sugar, dried fruit, black tea

Cocoa, Roasted Nuts, Dark Fruit

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Turbinado Sugar, Cocoa, Orange Zest

Molasses, Chocolate, Graham Cracker

Tangerine, Honey, Brown Sugar

Flavored with cinnamon and vanilla oils

Chocolatey with caramel and nuts

Fruity with strong floral notes.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Honeyed with balance of caramel, nut and fruit

Roasted Almonds, Caramel, Dark Chocolate

Brown sugar, Orange, Milk Chocolate

Roasted Almonds, Black Pepper, Molasses

Rich Cocoa and mild bitterness

Complex, approachable, sweet

Dark and Fruity

Smoke, Caramel, Burnt Sugar

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Milk chocolate & brown sugar with a tangy melon acidity.

A broad range of flavors based in brown sugar and baking spices

Almond, Toffee, Caramel

Rich notes of macadamia and red currant.

Red Berries, Hazelnut, Chocolate

Rich, smoky, intense

Chocolate and mandarin orange

Dark chocolate, Roasted walnut, Brown spice

A full bodied medium roast coffee perfect for starting your day

Ripe berries, Chocolate

Vibrant cherries, molasses

Earthy, Chocolate Chip Cookie, Wild Tobacco

Honey, Brown Sugar, Tangerine

Caramel aroma, toasted nuts, brown sugar, medium body

Cocoa and walnut

Full-bodied, oaky, and toasty flavors

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Classic Ethiopian flavor, rich, bold notes of caramel

Berry, chocolate, nuts, and light lemon

Deep milk chocolate with hazelnut and a touch of smoke.

Caramel, Tropical Fruit, with Bright Acidity

Light fruitiness with strong floral notes.