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Dark chocolate with hints of cherry and honey

Nutty, chocolate, mango

Cocoa-dusted almonds, Dried fruit, like figs

Notes of citrus, sugar cane, and black cherry

Chocolate, brown sugar, pear

Sweet and well balanced.

Orange, Milk Chocolate, Brown Sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Medium/Dark Roast with mild fruitiness

Rich, nutty, complex

Caramel aroma, toasted nuts, brown sugar, medium body

Caramel, stone fruit, and chocolate

Pecan, Malt, and Fresh Fruit

Balanced, intense, and chocolaty with caramel and nuts

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, applie, and pastry crust

Caramel, fruit, and nut

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Luscious, Ripe Cherry, Molasses

Dark chocolate, Vanilla, Sweet red apple-like acidity

Caramel, chocolate, tart fruit

Balanced body, notes of chocolate and caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Red Berries, Hazelnut, Chocolate

Traditional roast with full body, balanced acidity and complexity

Almond, Toffee, Caramel

Smooth and mellow with balanced body

Notes of caramel and chocolate

Strawberry, Almond butter, Hint of nutmeg

Sweet and well balanced.

Molasses, Chocolate, Graham Cracker

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Ripe berries, Chocolate

Flavored with chocolate & hazelnut oils

Rich, nutty, complex

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Berry, chocolate, nuts, and light lemon

Tangerine, honey, brown sugar