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Blackberry, pineapple, lavender

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Dark Chocolate, Almond, Caramel

Ripe berries, Chocolate

A full bodied medium roast coffee perfect for starting your day

Rich, nutty, complex

Smooth, Sweet, Dynamic

Roasted nuts aroma, dark chocolate, smoky finish

Balanced cocoa and fruity tanginess with a dark creamy body

Toasty, spicy, dark chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Tangerine, honey, brown sugar

Clean flavors of almond and citrus

Deep milk chocolate with hazelnut and a touch of smoke.

Caramel, fruit, and nut

Amaretto, Mild Fruit

Balanced body, notes of chocolate and caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Almond, Milk Chocolate, Red Apple

Medium/Dark Roast with mild fruitiness

Rich Cocoa and mild bitterness

Full-bodied, oaky, and toasty flavors

Honey, baking spices, nutmeg, and biscuit

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Cocoa, Roasted Nuts, Dark Fruit

Smooth and mellow with balanced body

Alluring aroma of cocoa with a hint of nuttiness.

Berry, chocolate, nuts, and light lemon

Chocolatey with caramel and nuts

Molasses, Chocolate, Graham Cracker

Cocoa and walnut

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Graham Cracker, Sugar, Baker's Chocolate

Tart Cherry, Semi Sweet Chocolate, Caramel

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Dark chocolate, Roasted walnut, Brown spice

Honey, Brown Sugar, Tangerine

A broad range of flavors based in brown sugar and baking spices

Caramel, Tropical Fruit, with Bright Acidity

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Dark and Fruity

Honey, Apricot, Hazelnut, Red Apple

Baker's Chocolate, Grilled Citrus, Caramel