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Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Colombia Medium Roast
Honey, Brown Sugar, Tangerine
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Philly Special Roast
Full-bodied, oaky, and toasty flavors
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry
El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple
Mimico Joe
Complex, approachable, sweet
Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Colombia Organic
Balanced body with big flavor
Cloud Forest
Ripe berries, Chocolate
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Cocohaze
Flavored with coconut and hazelnut oils
Guatemala Jacaltenango
Chocolate and mandarin orange
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Mimico Joe
Complex, approachable, sweet
Guatemala SMBC FT
Honey, Lime, Orange
Peru Bird Friendly Coffee Dark Roast
Nicaragua Bird Friendly Certified
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
Organic Rio Coco
Caramel, apple, pastry crust
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Guatemala Organic
Notes of caramel and chocolate
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco