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Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Bald Eagle Roast
Caramel, applie, and pastry crust

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Peru Norte
Honeyed with balance of caramel, nut and fruit

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Guatemala
Chocolate, Sweet, Nutty

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Prospect Hill
Almond, Toffee, Cocoa

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Honduras Marcala
Orange, Milk Chocolate, Honey

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Commit
Chocolatey with caramel and nuts

Guatemala Guayab
Rich notes of macadamia and red currant.

Organic French Roast
Molasses, Chocolate, Graham Cracker

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

SongBird Guatemalan
Vibrant cherries, molasses

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

The Daily
Honeyed, toffee, balanced