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Orange, Milk Chocolate, Brown Sugar

Cane Sugar, Orange, Red Apple

Mild orange and dark chocolate

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Traditional roast with full body, balanced acidity and complexity

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Balanced body with big flavor

Caramel, applie, and pastry crust

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, Milk Chocolate, Praline Sweetness

Vanilla, Orange, Milk Chocolate

Dark chocolate, Roasted walnut, Brown spice

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Milk chocolate, Caramel, Nutty

Caramel aroma, toasted nuts, brown sugar, medium body

Classic Ethiopian flavor, rich, bold notes of caramel

Balanced, intense, and chocolaty with caramel and nuts

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Toasty, spicy, dark chocolate

Caramel, stone fruit, and chocolate

Caramel, Stonefruit, Chocolate

Berry, chocolate, nuts, and light lemon

Almond, Toffee, Caramel

Vanilla, Berry, Roasted Almond

Strawberry, Almond butter, Hint of nutmeg

Mild orange and dark chocolate

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Ripe berries, Chocolate

Bakers Chocolate

Full-bodied, oaky, and toasty flavors

Flavored with cinnamon and vanilla oils

Bright floral aroma, toasted nuts, berry, earthy

A full bodied medium roast coffee perfect for starting your day

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Strawberry, Almond butter, Hint of nutmeg

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Red Apple, Baking Spice, Milk Chocolate

Dark Chocolate, Pecan, Grapefruit

Balanced smoky aroma, fresh toast, medium body

Nutty, chocolate, mango

Chocolatey with caramel and nuts

Chocolate and mandarin orange

Milk chocolate, Caramel, Nutty

Clean flavors of almond and citrus