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Organic New Day
Toasted Almonds, Brown Sugar, Lime

Cloud Forest
Ripe berries, Chocolate

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

The Daily
Honeyed, toffee, balanced

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Espresso Roast
Smooth delicate roast with bold flavor

French Roast
Full-bodied, oaky, and toasty flavors

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Colombia Seineken
Clean and bright and slightly sweet

Guatemala Asobagri

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Migration Celebration
Chocolate, Roasted almonds, Heavy body

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Lighthouse
Clean flavors of almond and citrus

Commit
Chocolatey with caramel and nuts

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

Hexa-Gone
Milk chocolate, banana, guava, wine

SongBird Colombian
Toasty, spicy, dark chocolate

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Pumpkin Spice
Flavored with organic spice oils

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Bees Knees
Chocolate and pineapple