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Sweet and well balanced.

Rich, nutty, complex

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Strawberry, Almond butter, Hint of nutmeg

Graham Cracker, Sugar, Baker's Chocolate

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Bright floral aroma, toasted nuts, berry, earthy

Baker's chocolate, molasses, and citrus

Honeyed with balance of caramel, nut and fruit

Almond, Milk Chocolate, Red Apple

Clean and bright and slightly sweet

Caramel, Walnut, Plum

Brown Sugar, Chocolate, Dried Fruit

Tart Cherry, Semi Sweet Chocolate, Caramel

Dark chocolate with hints of cherry and honey

Roasted Almonds, Caramel, Dark Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Caramel aroma, toasted nuts, brown sugar, medium body

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Brown Sugar, Dark Chocolate, Walnut

Brown sugar, grapefruit, and baker's chocolate

Medium to full body, soft, rich potting soil character.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Smooth, Sweet, Dynamic

Clean flavors of almond and citrus

Mild orange and dark chocolate

Caramel, applie, and pastry crust

Roasted Almonds, Black Pepper, Molasses

Dark chocolate, Vanilla, Sweet red apple-like acidity

Amaretto, Mild Fruit

Medium/Dark Roast with mild fruitiness

Vanilla, Orange, Milk Chocolate

Milk Chocolate, Caramel, Pear

Floral, Citrus, Baker's Chocolate

Almond, Brown Sugar, Orange

Almond, Toffee, Caramel

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Dark Chocolate, Surgarcane & Mango

Dark chocolate with hints of cherry and honey