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Floral, Citrus, Baker's Chocolate

Cocoa and Mild Fruit Flavors

Caramel, apple, pastry crust

Milk Chocolate, Caramel, Pear

Almond, Toffee, Cocoa

Caramel, Stonefruit, Chocolate

Full-bodied, oaky, and toasty flavors

Orange, Milk Chocolate, Honey

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Raisin, brown sugar, dried fruit, black tea

Bold, bittersweet dark chocolate, smoky finish

Chocolatey with caramel and nuts

Chocolate and pineapple

Roasted Almonds, Black Pepper, Molasses

Cherry, Green Grape, Panela

A broad range of flavors based in brown sugar and baking spices

Chocolate, Brown Sugar, Citrus

Nutty with lots of fidelity and sweet aftertaste

Light, aromatic, caramel notes, smooth flavor

Chocolate, Brown Sugar, Citrus

Caramel, fruit, and nut

Cocoa, Roasted Nuts, Dark Fruit

Milk chocolate & brown sugar with a tangy melon acidity.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Brown Sugar, Chocolate, Dried Fruit

Baker's Chocolate, Molasses, Citrus

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Sweet and well balanced.

Baker's Chocolate, Grilled Citrus, Caramel

Orange, Milk Chocolate, Caramel

Delicate fruity notes with a crisp, clean finish.

Vanilla, Berry, Roasted Almond

Vanilla, Orange, Milk Chocolate

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Caramel, applie, and pastry crust

Red Berries, Hazelnut, Chocolate

Caramel, fruit, and nut

Roasted Almonds, Caramel, Dark Chocolate

Complex flavors with chocolate, almond and slightly fruity notes.

Vibrant and fruit with flowery characteristics.

Milk Chocolate, Orange, Brown Sugar

Milk chocolate, banana, guava, wine

Full-bodied, oaky, and toasty flavors

Smooth, Sweet, Dynamic

Honeyed, toffee, balanced

Dark Chocolate, Almond, Caramel

Graham Cracker, Sugar, Baker's Chocolate