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Honey, Lime, Orange

Malty, Full bodied, Nutty

Dark Chocolate, Surgarcane & Mango

Alluring aroma of cocoa with a hint of nuttiness.

Bakers Chocolate

Rich notes of macadamia and red currant.

Almond, Milk Chocolate, Red Apple

Balanced body, notes of chocolate and caramel

Brown Sugar, Chocolate, Dried Fruit

Brown Sugar, Chocolate, Dried Fruit

Cane Sugar, Orange, Red Apple

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Light, aromatic, caramel notes, smooth flavor

Balanced body, notes of chocolate and caramel

Cane Sugar, Orange, Red Apple

Caramel, stone fruit, and chocolate

Nutty with lots of fidelity and sweet aftertaste

Chocolate and pineapple

Cocoa, Roasted Nuts, Dark Fruit

Classic Ethiopian flavor, rich, bold notes of caramel

Smoke, Caramel, Burnt Sugar

Raisin, brown sugar, dried fruit, black tea

Roasted nuts aroma, dark chocolate, smoky finish

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

A full bodied medium roast coffee perfect for starting your day

Fruity with strong floral notes.

Toasty, spicy, dark chocolate

Balanced, intense, and chocolaty with caramel and nuts

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Almond, Toffee, Cocoa

Delicate fruity notes with a crisp, clean finish.

Toasty, spicy, dark chocolate

Rich nutty and caramel flavors, brightened by a hint of citrus.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Ripe berries, Chocolate

Vibrant cherries, molasses

Tart Cherry, Semi Sweet Chocolate, Caramel

Clean flavors of almond and citrus

Bakers Chocolate

Brown sugar, grapefruit, and baker's chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Dark Chocolate, Almond, Caramel