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Medium/Dark Roast with mild fruitiness

Brown Sugar, Chocolate, Dried Fruit

Notes of caramel and chocolate

Flavors of brown sugar, maple and figs.

Sweet milk chocolate, hazelnut

Almond, Brown Sugar, Orange

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Roasted nuts aroma, dark chocolate, smoky finish

Dark Chocolate, Almond, Caramel

Honey, Brown Sugar, Tangerine

Honey, Apricot, Hazelnut, Red Apple

Honey, Lime, Orange

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Milk chocolate & brown sugar with a tangy melon acidity.

Nutty with lots of fidelity and sweet aftertaste

Dark and Fruity

Toasty, spicy, dark chocolate

Bright floral aroma, toasted nuts, berry, earthy

Fruit with notes of cocoa

Medium to full body, soft, rich potting soil character.

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Milk Chocolate, Orange, Brown Sugar

Honey, baking spices, nutmeg, and biscuit

Caramel, apple, pastry crust

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Almond, Toffee, Cocoa

Classic Ethiopian flavor, rich, bold notes of caramel

Light fruitiness with strong floral notes.

Milk chocolate with hazelnut and cashew.

Balanced, intense, and chocolaty with caramel and nuts

Dark chocolate, Vanilla, Sweet red apple-like acidity

Earthy, Chocolate Chip Cookie, Wild Tobacco

Bitter Walnut

Tangerine, honey, brown sugar

Flavored with cinnamon and vanilla oils

Chocolate, Brown Sugar, Nutty, Caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Berry, chocolate, nuts, and light lemon

Cocoa and walnut

Caramel, Milk Chocolate, Pear

Brown Sugar, Dark Chocolate, Walnut

Flavored with chocolate & hazelnut oils