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Notes of citrus, roasted cacao and almond

Vibrant cherries, molasses

Caramel, Tropical Fruit, with Bright Acidity

Tart Cherry, Semi Sweet Chocolate, Caramel

Full-bodied, oaky, and toasty flavors

Cocoa, Roasted Nuts, Dark Fruit

Milk Chocolate, Orange, Brown Sugar

Graham Cracker, Caramel, Syrupy

Brown sugar, grapefruit, and baker's chocolate

Brown sugar, grapefruit, and baker's chocolate

Strawberry, Almond butter, Hint of nutmeg

Dark Chocolate, Almond, Caramel

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Sweet and well balanced.

Cocoa-dusted almonds, Dried fruit, like figs

Milk chocolate with hazelnut and cashew.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Notes of citrus, sugar cane, and black cherry

Ripe berries, Chocolate

Cashew, Milk Chocolate, Berries

Dark Chocolate, Pecan, Grapefruit

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Vanilla, Berry, Roasted Almond

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Bakers Chocolate

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Full-bodied, oaky, and toasty flavors

A broad range of flavors based in brown sugar and baking spices

Roasted nuts aroma, dark chocolate, smoky finish

Tangerine, honey, brown sugar

Rich nutty and caramel flavors, brightened by a hint of citrus.

Notes of caramel and chocolate

Caramel, applie, and pastry crust

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Dark Chocolate, Surgarcane & Mango

Chocolatey with caramel and nuts

Balanced smoky aroma, fresh toast, medium body

Light, aromatic, caramel notes, smooth flavor