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Notes of caramel and chocolate

Milk chocolate, Caramel, Nutty

Chocolate, brown sugar, pear

Flavors of brown sugar, maple and figs.

Honeyed with balance of caramel, nut and fruit

Chocolate, Sweet, Nutty

Chocolate, Roasted almonds, Heavy body

Nutty with lots of fidelity and sweet aftertaste

Nutty with lots of fidelity and sweet aftertaste

Graham Cracker, Sugar, Baker's Chocolate

Tangerine, Honey, Brown Sugar

Rich, nutty, complex

Balanced, intense, and chocolaty with caramel and nuts

Orange, Milk Chocolate, Honey

Amaretto, Mild Fruit

Balanced smoky aroma, fresh toast, medium body

Balanced body, notes of chocolate and caramel

Clean and bright and slightly sweet

Milk Chocolate, Orange, Brown Sugar

Almond, Milk Chocolate, Red Apple

Amaretto, Mild Fruit

Cocoa-dusted almonds, Dried fruit, like figs

Classic Ethiopian flavor, rich, bold notes of caramel

Balanced, intense, and chocolaty with caramel and nuts

Balanced smoky aroma, fresh toast, medium body

Molasses, Chocolate, Graham Cracker

Roasted nuts aroma, dark chocolate, smoky finish

Chocolate and mandarin orange

Milk chocolate & brown sugar with a tangy melon acidity.

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Smoke, Caramel, Burnt Sugar

Caramel, Dark Chocolate, Dried Fruit

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Toasted Almonds, Brown Sugar, Lime

Milk chocolate with hints of vanilla and cherry

Full-bodied, oaky, and toasty flavors

Flavors of brown sugar, maple and figs.

Roasted Almonds, Caramel, Dark Chocolate

Honey, Brown Sugar, Tangerine

Orange, Milk Chocolate, Brown Sugar

A full bodied medium roast coffee perfect for starting your day

Roasted Almonds, Black Pepper, Molasses

Almond, Brown Sugar, Orange

Caramel, Stonefruit, Chocolate