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Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs
Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
Colombia Organic
Balanced body with big flavor
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Chocolate Almond Bliss
Flavored with chocolate and almond oils
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Organic French Roast
Molasses, Chocolate, Graham Cracker
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
SongBird Colombian
Toasty, spicy, dark chocolate
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Costa Rica
Balanced body, notes of chocolate and caramel
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple
Ethiopia Bird Friendly Certified
Guatemala Huehuetenango
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Peru Organic
Smooth and mellow with balanced body
Balance Third Caff
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Mimico Joe
Complex, approachable, sweet
Guatemala
Chocolate, Sweet, Nutty
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
SongBird Decaf
Rich, nutty, complex
Organic Chayote
Caramel, chocolate, tart fruit
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Philly Special Roast
Full-bodied, oaky, and toasty flavors
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Balance Third Caff
AVIA Ecomuseum Zoo
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Guatemala Organic
Notes of caramel and chocolate