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Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Hummingbird Buzz
Amaretto, Mild Fruit

Guatemala Organic
Notes of caramel and chocolate

Guaya'b
Blood Orange, Honey, Bright

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Pumpkin Spice
Flavored with organic spice oils

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Honduras La Esmeralda
Red Fruits, Juicy, Balanced

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

French Roast
Full-bodied, oaky, and toasty flavors

Byron's Blend
Cashew, Milk Chocolate, Berries

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.