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Dark chocolate, Roasted walnut, Brown spice

Almond, Brown Sugar, Orange

Caramel, apple, pastry crust

Chocolate and mandarin orange

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Chocolate, Brown Sugar, Citrus

Honeyed with balance of caramel, nut and fruit

Graham Cracker, Caramel, Syrupy

Tart Cherry, Semi Sweet Chocolate, Caramel

Honey, Apricot, Hazelnut, Red Apple

Milk chocolate & brown sugar with a tangy melon acidity.

Honey, Lime, Orange

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolatey with caramel and nuts

Honey, Brown Sugar, Tangerine

Nutty with lots of fidelity and sweet aftertaste

Blackberry, pineapple, lavender

Flavors of brown sugar, maple and figs.

Orange, Milk Chocolate, Honey

Balanced smoky aroma, fresh toast, medium body

Tangerine, Honey, Brown Sugar

Smoke, Caramel, Burnt Sugar

Caramel, Stonefruit, Chocolate

Earthy, Chocolate Chip Cookie, Wild Tobacco

Milk chocolate with hazelnut and cashew.

Amaretto, Mild Fruit

Graham Cracker, Sugar, Baker's Chocolate

Honeyed, toffee, balanced

Rich notes of macadamia and red currant.

Light, aromatic, caramel notes, smooth flavor

Almond, Toffee, Caramel

Caramel, fruit, and nut

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Toasty, spicy, dark chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Baker's Chocolate, Molasses, Citrus

Toasted Almonds, Brown Sugar, Lime

Almond, Milk Chocolate, Red Apple

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Berry, chocolate, nuts, and light lemon

Luscious, Ripe Cherry, Molasses

Brown Sugar, Dark Chocolate, Walnut

Balanced, intense, and chocolaty with caramel and nuts