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Guatemala
Dark Chocolate, Pecan, Grapefruit
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
Guatemala SMBC FT
Honey, Lime, Orange
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Peru Organic
Smooth and mellow with balanced body
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Bald Eagle Roast
Caramel, applie, and pastry crust
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
SongBird Colombian
Toasty, spicy, dark chocolate
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Colombia Organic
Balanced body with big flavor
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Bees Knees
Chocolate and pineapple
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Nicaragua Rio Coco
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Bolivian Specialty Instant Coffee (6 pack)
Red Apple, Baking Spice, Milk Chocolate
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Peru Medium Roast
Milk Chocolate, Caramel, Pear
Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Nicaragua Bird Friendly Certified
Prospect Hill
Almond, Toffee, Cocoa
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy