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Caramel, citrus, and milk chocolate.

Tangerine, Honey, Brown Sugar

Graham Cracker, Caramel, Syrupy

Balanced body, notes of chocolate and caramel

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Vibrant and fruit with flowery characteristics.

Milk chocolate & brown sugar with a tangy melon acidity.

Mild orange and dark chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Dark Chocolate, Black Cherry, Caramel

Smooth, Sweet, Dynamic

Milk chocolate, Caramel, Nutty

Baker's Chocolate, Molasses, Citrus

Chocolate, orange, cherry

Flavors of brown sugar, maple and figs.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Tangerine, honey, brown sugar

Smooth delicate roast with bold flavor

Full-bodied, oaky, and toasty flavors

Honey, Apricot, Hazelnut, Red Apple

Caramel, Tropical Fruit, with Bright Acidity

Deep milk chocolate with hazelnut and a touch of smoke.

Floral, Citrus, Baker's Chocolate

Clean flavors of almond and citrus

A full bodied medium roast coffee perfect for starting your day

Caramel aroma, toasted nuts, brown sugar, medium body

Molasses, Chocolate, Graham Cracker

Baker's Chocolate, Grilled Citrus, Caramel

Roasted Almonds, Caramel, Dark Chocolate

Graham Cracker, Sugar, Baker's Chocolate

Balanced cocoa and fruity tanginess with a dark creamy body

Toasty, spicy, dark chocolate

Raisin, brown sugar, dried fruit, black tea

Chocolate, Roasted almonds, Heavy body

Dark chocolate with hints of cherry and honey

Honeyed with balance of caramel, nut and fruit

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Strawberry, Almond butter, Hint of nutmeg

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Caramel, stone fruit, and chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Balanced, intense, and chocolaty with caramel and nuts

Vibrant and fruit with flowery characteristics.

Light bodied, very sweet, mild yet balanced lemon-like acidity

Vanilla, Berry, Roasted Almond

Caramel, Milk Chocolate, Pear