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Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Guatemala
Chocolate, Sweet, Nutty

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Guatemala Asobagri

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

King Rail Peru
Dark Chocolate, Almond, Caramel

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Guatemala Asobagri

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Hummingbird Buzz
Amaretto, Mild Fruit

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Pumpkin Spice
Flavored with organic spice oils

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

War Eagle
Almond, Toffee, Caramel

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Guatemala
Dark Chocolate, Pecan, Grapefruit

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Guatemala
Chocolate, Sweet, Nutty

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Guatemala Asobagri K-Cups
Bakers Chocolate

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Bald Eagle Roast
Caramel, applie, and pastry crust