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Brown sugar, grapefruit, and baker's chocolate

Brown Sugar, Chocolate, Dried Fruit

Roasted nuts aroma, dark chocolate, smoky finish

Milk chocolate with hazelnut and cashew.

Vibrant and fruit with flowery characteristics.

Notes of caramel and chocolate

Floral, Citrus, Baker's Chocolate

Light, aromatic, caramel notes, smooth flavor

Dark Chocolate, Black Cherry, Caramel

Sweet and well balanced.

Bakers Chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Balanced cocoa and fruity tanginess with a dark creamy body

Chocolate, Roasted almonds, Heavy body

Smoke, Caramel, Burnt Sugar

Almond, Toffee, Caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, Milk Chocolate, Pear

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Full-bodied, oaky, and toasty flavors

Milk chocolate, Caramel, Nutty

Caramel, citrus, and milk chocolate.

Honey, baking spices, nutmeg, and biscuit

Sweet milk chocolate, hazelnut

Cashew, Milk Chocolate, Berries

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, citrus, and milk chocolate.

Brown Sugar, Dark Chocolate, Walnut

Flavored with chocolate and almond oils

Chocolate, Brown Sugar, Nutty, Caramel

Honeyed, toffee, balanced

A full bodied medium roast coffee perfect for starting your day

Bright floral aroma, toasted nuts, berry, earthy

Milk Chocolate, Red Apple, Brown Sugar, Orange

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Cocoa-dusted almonds, Dried fruit, like figs

Caramel, chocolate, tart fruit

Blood Orange, Honey, Bright

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Chocolate and pineapple

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Flavored with organic spice oils

Mild orange and dark chocolate

Chocolatey with caramel and nuts