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Vibrant and fruit with flowery characteristics.

Honey, baking spices, nutmeg, and biscuit

Milk chocolate & brown sugar with a tangy melon acidity.

Vanilla, Orange, Milk Chocolate

Roasted Almonds, Caramel, Dark Chocolate

Flavors of brown sugar, maple and figs.

Bright floral aroma, toasted nuts, berry, earthy

Ripe berries, Chocolate

Honey, Lime, Orange

Chocolate, brown sugar, pear

Classic Ethiopian flavor, rich, bold notes of caramel

Almond, Brown Sugar, Orange

Apricot, Toasted Almond, Milk Chocolate

Balanced body, notes of chocolate and caramel

Caramel aroma, toasted nuts, brown sugar, medium body

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Baker's Chocolate, Grilled Citrus, Caramel

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Caramel, Milk Chocolate, Pear

Brown sugar, grapefruit, and baker's chocolate

Chocolate and mandarin orange

Dark Chocolate, Almond, Caramel

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Pineapple. Grape, Black Cherry

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Dark chocolate with hints of cherry and honey

Raisin, brown sugar, dried fruit, black tea

Rich, nutty, complex

Sweet and well balanced.

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Complex, approachable, sweet

Dark Chocolate, Surgarcane & Mango

Nutty with lots of fidelity and sweet aftertaste

Rich, nutty, complex

Rich nutty and caramel flavors, brightened by a hint of citrus.

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Chocolate, orange, cherry

Cashew, Milk Chocolate, Berries

Graham Cracker, Sugar, Baker's Chocolate

Traditional roast with full body, balanced acidity and complexity

Full-bodied, oaky, and toasty flavors