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Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Colombia Organic
Balanced body with big flavor

Organic Spotlight
Red Berries, Hazelnut, Chocolate

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Hummingbird Buzz
Amaretto, Mild Fruit

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey

Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Good Morning
A full bodied medium roast coffee perfect for starting your day

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Colombia Seineken
Clean and bright and slightly sweet

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Caramel Organic
Flavored with caramel oils

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Bee&Bee
Notes of citrus, sugar cane, and black cherry

SongBird Decaf
Rich, nutty, complex