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Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Organic Rio Coco
Caramel, apple, pastry crust

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Honduras Marcala
Orange, Milk Chocolate, Honey

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Guatemala Guayab
Rich notes of macadamia and red currant.

Bee&Bee
Notes of citrus, sugar cane, and black cherry

French Roast
Full-bodied, oaky, and toasty flavors

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Philly Special Roast
Full-bodied, oaky, and toasty flavors

SongBird Decaf
Rich, nutty, complex

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Guatemala Jacaltenango
Chocolate and mandarin orange

St. Lawrence
Tangerine, honey, brown sugar
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Peru Organic
Smooth and mellow with balanced body

Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Peru Norte
Honeyed with balance of caramel, nut and fruit

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Good Morning
A full bodied medium roast coffee perfect for starting your day

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa