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Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Balanced cocoa and fruity tanginess with a dark creamy body

Brown Sugar, Chocolate, Dried Fruit

Milk chocolate & brown sugar with a tangy melon acidity.

Smooth delicate roast with bold flavor

Chocolate and mandarin orange

A full bodied medium roast coffee perfect for starting your day

Cocoa-dusted almonds, Dried fruit, like figs

Baker's Chocolate, Grilled Citrus, Caramel

Caramel, fruit, and nut

Earthy, Chocolate Chip Cookie, Wild Tobacco

Malty, Full bodied, Nutty

Classic Ethiopian flavor, rich, bold notes of caramel

Smooth, Sweet, Dynamic

Fruit with notes of cocoa

Blackberry, pineapple, lavender

Flavored with chocolate and almond oils

Honey, Apricot, Hazelnut, Red Apple

Bold, bittersweet dark chocolate, smoky finish

Complex flavors with chocolate, almond and slightly fruity notes.

Rich nutty and caramel flavors, brightened by a hint of citrus.

Rich nutty and caramel flavors, brightened by a hint of citrus.

Medium/Dark Roast with mild fruitiness

Blood Orange, Honey, Bright

Tangerine, Honey, Brown Sugar

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Dark Chocolate, Pecan, Grapefruit

Chocolate, Roasted almonds, Heavy body

Graham Cracker, Sugar, Baker's Chocolate

Brown Sugar, Dark Chocolate, Walnut

Vibrant and fruit with flowery characteristics.

Vibrant cherries, molasses

Almond, Milk Chocolate, Red Apple

Graham Cracker, Sugar, Baker's Chocolate

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Deep milk chocolate with hazelnut and a touch of smoke.

Cocoa and walnut

Sweet and well balanced.

Toasty, spicy, dark chocolate

Smooth delicate roast with bold flavor

Complex, approachable, sweet

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Caramel

Dark chocolate with hints of cherry and honey

Light bodied, very sweet, mild yet balanced lemon-like acidity

Full-bodied, oaky, and toasty flavors

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.