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Mild orange and dark chocolate

Flavored with organic spice oils

Smooth and mellow with balanced body

Pineapple. Grape, Black Cherry

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Caramel aroma, toasted nuts, brown sugar, medium body

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Honeyed with balance of caramel, nut and fruit

Caramel, Milk Chocolate, Praline Sweetness

Balanced cocoa and fruity tanginess with a dark creamy body

Almond, Milk Chocolate, Red Apple

Notes of caramel and chocolate

Balanced body, notes of chocolate and caramel

Clean flavors of almond and citrus

Strawberry, Almond butter, Hint of nutmeg

Chocolate, Brown Sugar, Nutty, Caramel

Almond, Toffee, Caramel

Caramel aroma, toasted nuts, brown sugar, medium body

Light, aromatic, caramel notes, smooth flavor

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Bakers Chocolate

Medium to full body, soft, rich potting soil character.

Red Berries, Hazelnut, Chocolate

Full-bodied, oaky, and toasty flavors

Cocoa-dusted almonds, Dried fruit, like figs

Apricot, Toasted Almond, Milk Chocolate

Honeyed, toffee, balanced

Light fruitiness with strong floral notes.

Medium/Dark Roast with mild fruitiness

Chocolate, brown sugar, pear

Blood Orange, Honey, Bright

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Sweet milk chocolate, hazelnut

Vanilla, Orange, Milk Chocolate

Cane Sugar, Orange, Red Apple

Almond, Brown Sugar, Orange

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Sweet milk chocolate, hazelnut

Bold, bittersweet dark chocolate, smoky finish

Clean flavors of almond and citrus

Caramel, stone fruit, and chocolate

Bakers Chocolate

Brown sugar, Orange, Milk Chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting