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Flavored with chocolate & hazelnut oils

Vanilla, Orange, Milk Chocolate

Caramel, Milk Chocolate, Pear

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Medium to full body, soft, rich potting soil character.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Milk chocolate & brown sugar with a tangy melon acidity.

Balanced smoky aroma, fresh toast, medium body

Tart Cherry, Semi Sweet Chocolate, Caramel

Vibrant cherries, molasses

Dark chocolate with hints of cherry and honey

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Flavored with chocolate and almond oils

Clean and bright and slightly sweet

Caramel, Stonefruit, Chocolate

Milk chocolate with hints of caramel and lemon

Pineapple. Grape, Black Cherry

Milk Chocolate, Orange, Brown Sugar

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Dark Chocolate, Almond, Caramel

Cocoa, Roasted Nuts, Dark Fruit

Chocolate, Brown Sugar, Nutty, Caramel

Light fruitiness with strong floral notes.

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Balanced body, notes of chocolate and caramel

Notes of caramel and chocolate

Honey, Apricot, Hazelnut, Red Apple

Rich Cocoa and mild bitterness

Tangerine, honey, brown sugar

Vanilla, Orange, Milk Chocolate

Rich, nutty, complex

Graham Cracker, Caramel, Syrupy

Roasted nuts aroma, dark chocolate, smoky finish

Balanced smoky aroma, fresh toast, medium body

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Light, aromatic, caramel notes, smooth flavor

Luscious, Ripe Cherry, Molasses

Classic Ethiopian flavor, rich, bold notes of caramel

Full-bodied, oaky, and toasty flavors

Almond, Milk Chocolate, Red Apple

Balanced cocoa and fruity tanginess with a dark creamy body