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Smooth, Sweet, Dynamic

Caramel, Dark Chocolate, Dried Fruit

Rich notes of macadamia and red currant.

Rich, nutty, complex

Brown Sugar, Grapefruit, Baker's Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Milk chocolate with hazelnut and cashew.

Notes of citrus, roasted cacao and almond

Chocolate, Brown Sugar, Citrus

Full-bodied, oaky, and toasty flavors

Malty, Full bodied, Nutty

Honey, Lime, Orange

Bakers Chocolate

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Sweet milk chocolate, hazelnut

Honeyed, toffee, balanced

Honey, Apricot, Hazelnut, Red Apple

Caramel, applie, and pastry crust

Chocolate, Sweet, Nutty

Amaretto, Mild Fruit

Clean and bright and slightly sweet

Balanced body with big flavor

Orange, Milk Chocolate, Brown Sugar

Chocolate, Roasted almonds, Heavy body

Traditional roast with full body, balanced acidity and complexity

Deep milk chocolate with hazelnut and a touch of smoke.

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

A broad range of flavors based in brown sugar and baking spices

Honey, baking spices, nutmeg, and biscuit

Classic Ethiopian flavor, rich, bold notes of caramel

Brown sugar, grapefruit, and baker's chocolate

Caramel aroma, toasted nuts, brown sugar, medium body

Graham Cracker, Sugar, Baker's Chocolate

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Balanced, intense, and chocolaty with caramel and nuts

Balanced body, notes of chocolate and caramel

Complex flavors with chocolate, almond and slightly fruity notes.

Cane Sugar, Orange, Red Apple

Milk Chocolate, Red Apple, Brown Sugar, Orange

A full bodied medium roast coffee perfect for starting your day

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Dark and Fruity

Luscious, Ripe Cherry, Molasses

Caramel, chocolate, tart fruit

Caramel, citrus, and milk chocolate.

Roasted Almonds, Caramel, Dark Chocolate

Brown sugar, Orange, Milk Chocolate