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Vibrant cherries, molasses

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Blackberry, pineapple, lavender

Brown sugar, Orange, Milk Chocolate

Cocoa-dusted almonds, Dried fruit, like figs

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Milk chocolate, Caramel, Nutty

Vibrant and fruit with flowery characteristics.

Bitter Walnut

Bold, bittersweet dark chocolate, smoky finish

Orange, Milk Chocolate, Brown Sugar

Floral, Citrus, Baker's Chocolate

Cherry, brown sugar, molasses

Caramel, Tropical Fruit, with Bright Acidity

Milk Chocolate, Caramel, Pear

Orange, Milk Chocolate, Brown Sugar

Smooth, Sweet, Dynamic

Orange, Milk Chocolate, Caramel

Caramel, Milk Chocolate, Pear

Notes of caramel and chocolate

Red Berries, Hazelnut, Chocolate

Chocolate and mandarin orange

Amaretto, Mild Fruit

Light bodied, very sweet, mild yet balanced lemon-like acidity

Toasty, spicy, dark chocolate

Medium to full body, soft, rich potting soil character.

Vanilla, cinnamon, floral

Nutty, chocolate, mango

Pineapple. Grape, Black Cherry

Strawberry, Almond, Chocolate

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Red Fruits, Juicy, Balanced

Caramel, citrus, and milk chocolate.

Dark Chocolate, Black Cherry, Caramel

Caramel, fruit, and nut

Almond, Milk Chocolate, Red Apple

Classic Ethiopian flavor, rich, bold notes of caramel

Brown Sugar, Dark Chocolate, Walnut

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Bakers Chocolate

Rich, nutty, complex

Clean and bright and slightly sweet

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Vanilla, Orange, Milk Chocolate

Cocoa and Mild Fruit Flavors