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Chocolate and pineapple

Baker's Chocolate, Grilled Citrus, Caramel

A broad range of flavors based in brown sugar and baking spices

Caramel, fruit, and nut

Dark chocolate, Vanilla, Sweet red apple-like acidity

Light, aromatic, caramel notes, smooth flavor

Flavored with coconut and hazelnut oils

Caramel, apple, pastry crust

Floral, Citrus, Baker's Chocolate

Smoke, Caramel, Burnt Sugar

Vibrant cherries, molasses

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Honey, Brown Sugar, Tangerine

Almond, Toffee, Cocoa

Almond, Toffee, Caramel

Tangerine, Honey, Brown Sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Flavored with cinnamon and vanilla oils

Clean flavors of almond and citrus

Chocolatey with caramel and nuts

Alluring aroma of cocoa with a hint of nuttiness.

Milk chocolate & brown sugar with a tangy melon acidity.

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel aroma, toasted nuts, brown sugar, medium body

Caramel, Stonefruit, Chocolate

Chocolate, Brown Sugar, Citrus

Complex, approachable, sweet

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Sweet milk chocolate, hazelnut

Milk Chocolate, Orange, Brown Sugar

Brown Sugar, Dark Chocolate, Walnut

Rich, nutty, complex

Brown Sugar, Grapefruit, Baker's Chocolate

Balanced smoky aroma, fresh toast, medium body

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Honey, baking spices, nutmeg, and biscuit

Raisin, brown sugar, dried fruit, black tea

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Rich notes of macadamia and red currant.