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Orange, Milk Chocolate, Brown Sugar

Mild orange and dark chocolate

Rich Cocoa and mild bitterness

Vibrant and fruit with flowery characteristics.

Almond, Brown Sugar, Orange

Luscious, Ripe Cherry, Molasses

Sweet milk chocolate, hazelnut

Clean and bright and slightly sweet

Milk chocolate with hazelnut and cashew.

Red Berries, Hazelnut, Chocolate

Caramel, citrus, and milk chocolate.

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel aroma, toasted nuts, brown sugar, medium body

Red Apple, Brown Sugar, Almond

Cocoa and walnut

Raisin, brown sugar, dried fruit, black tea

Orange, Milk Chocolate, Brown Sugar

Light bodied, very sweet, mild yet balanced lemon-like acidity

Milk Chocolate, Red Apple, Brown Sugar, Orange

Sweet and well balanced.

Toasty, spicy, dark chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Caramel, citrus, and milk chocolate.

Milk chocolate & brown sugar with a tangy melon acidity.

Flavored with caramel oils

Medium to full body, soft, rich potting soil character.

Brown sugar, Orange, Milk Chocolate

Traditional roast with full body, balanced acidity and complexity

Vibrant and fruit with flowery characteristics.

Caramel, Stonefruit, Chocolate

Dark Chocolate, Black Cherry, Caramel

Caramel, Milk Chocolate, Pear

Orange, Milk Chocolate, Honey

Milk chocolate, Caramel, Nutty

Bold, bittersweet dark chocolate, smoky finish

Brown Sugar, Chocolate, Dried Fruit

Balanced body with big flavor

Flavored with cinnamon and vanilla oils

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Orange, Milk Chocolate, Caramel

Milk chocolate with hints of vanilla and cherry

Chocolate, Brown Sugar, Citrus

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Bitter Walnut

Honey, Apricot, Hazelnut, Red Apple

Light fruitiness with strong floral notes.