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Tart Cherry, Semi Sweet Chocolate, Caramel

Brown sugar, grapefruit, and baker's chocolate

Light, aromatic, caramel notes, smooth flavor

Balanced smoky aroma, fresh toast, medium body

Rich, nutty, complex

Dark Chocolate, Surgarcane & Mango

Milk chocolate with hints of caramel and lemon

Roasted Almonds, Caramel, Dark Chocolate

Vanilla, Orange, Milk Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Rich nutty and caramel flavors, brightened by a hint of citrus.

Strawberry, Almond butter, Hint of nutmeg

Honeyed with balance of caramel, nut and fruit

Chocolate, Sweet, Nutty

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Honey, Apricot, Hazelnut, Red Apple

Caramel aroma, toasted nuts, brown sugar, medium body

Vibrant and fruit with flowery characteristics.

Tangerine, Honey, Brown Sugar

Malty, Full bodied, Nutty

Smoke, Caramel, Burnt Sugar

Bakers Chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Vibrant and fruit with flowery characteristics.

Raisin, brown sugar, dried fruit, black tea

Balanced body, notes of chocolate and caramel

Vanilla, Orange, Milk Chocolate

Flavors of brown sugar, maple and figs.

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Baker's Chocolate, Grilled Citrus, Caramel

Dark chocolate with hints of cherry and honey

Alluring aroma of cocoa with a hint of nuttiness.

Pineapple. Grape, Black Cherry

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Cocoa-dusted almonds, Dried fruit, like figs

Chocolate, brown sugar, pear

Apricot, Toasted Almond, Milk Chocolate

Medium to full body, soft, rich potting soil character.

Deep milk chocolate with hazelnut and a touch of smoke.

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Classic Ethiopian flavor, rich, bold notes of caramel

Baker's Chocolate, Molasses, Citrus

Sweet milk chocolate, hazelnut