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Organic Rio Coco
Caramel, apple, pastry crust
SongBird French Roast
Rich, smoky, intense
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Philly Special Roast
Full-bodied, oaky, and toasty flavors
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Peru Bird Friendly Coffee Medium Roast
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Organic Chayote
Caramel, chocolate, tart fruit
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Ethiopia Bird Friendly Certified
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic
Hummingbird Buzz
Amaretto, Mild Fruit
Cloud Forest
Ripe berries, Chocolate
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Ethiopia Bird Friendly Certified
Pumpkin Spice
Flavored with organic spice oils
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Costa Rica
Balanced body, notes of chocolate and caramel
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
SongBird Nicaraguan
Nutty, chocolate, mango
AVIA Nature Newfoundland and Labrador
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Peru Norte
Honeyed with balance of caramel, nut and fruit
Organic French Roast
Molasses, Chocolate, Graham Cracker
Bees Knees
Chocolate and pineapple
Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
Colombia SMBC RFA
Almond, Brown Sugar, Orange
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
French Roast
Full-bodied, oaky, and toasty flavors
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Nicaragua Bird Friendly Certified
Peru Organic
Smooth and mellow with balanced body
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple
Chocolate Almond Bliss
Flavored with chocolate and almond oils
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Guatemala Jacaltenango
Chocolate and mandarin orange
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
AVIA QuebecOiseaux
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish