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Tangerine, Honey, Brown Sugar

Baker's Chocolate, Molasses, Citrus

Toasted Almonds, Brown Sugar, Lime

Classic Ethiopian flavor, rich, bold notes of caramel

Notes of citrus, sugar cane, and black cherry

Bright floral aroma, toasted nuts, berry, earthy

Honeyed, toffee, balanced

Complex, approachable, sweet

Honey, baking spices, nutmeg, and biscuit

Dark Chocolate, Black Cherry, Caramel

Graham Cracker, Caramel, Syrupy

Amaretto, Mild Fruit

Caramel, chocolate, tart fruit

Milk Chocolate, Orange, Brown Sugar

Honey, lime, orange.

Red Apple, Brown Sugar, Almond

Chocolate, Caramel, Clove

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Orange, Milk Chocolate, Brown Sugar

Caramel, Dark Chocolate, Dried Fruit

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Floral, Citrus, Baker's Chocolate

Cocoa, Roasted Nuts, Dark Fruit

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Orange, Milk Chocolate, Caramel

Roasted Almonds, Caramel, Dark Chocolate

Bakers Chocolate

Brown sugar, grapefruit, and baker's chocolate

Almond, Toffee, Caramel

A broad range of flavors based in brown sugar and baking spices

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Luscious, Ripe Cherry, Molasses

Milk chocolate with hazelnut and cashew.

Roasted Almonds, Black Pepper, Molasses

Full-bodied, oaky, and toasty flavors

Caramel aroma, toasted nuts, brown sugar, medium body

Orange, Milk Chocolate, Honey

Chocolate, brown sugar, pear

Molasses, Chocolate, Graham Cracker

Orange, Milk Chocolate, Brown Sugar

Smoke, Caramel, Burnt Sugar

Milk Chocolate, Orange, Brown Sugar

Complex, approachable, sweet

Honeyed, toffee, balanced

Caramel, applie, and pastry crust

Classic Ethiopian flavor, rich, bold notes of caramel

Full-bodied, oaky, and toasty flavors