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Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon

Commit
Chocolatey with caramel and nuts

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

The Daily
Honeyed, toffee, balanced

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.

Bald Eagle Roast
Caramel, applie, and pastry crust

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Hexa-Gone
Milk chocolate, banana, guava, wine

Guatemala Asobagri K-Cups
Bakers Chocolate

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

The Daily
Honeyed, toffee, balanced

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Guatemala Asobagri

2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

SongBird Guatemalan
Vibrant cherries, molasses