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Full-bodied, oaky, and toasty flavors

Brown Sugar, Dark Chocolate, Walnut

Red Apple, Brown Sugar, Almond

Vanilla, Berry, Roasted Almond

Cocoa, Roasted Nuts, Dark Fruit

Smooth, Sweet, Dynamic

Caramel, Milk Chocolate, Pear

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Honeyed with balance of caramel, nut and fruit

Graham Cracker, Sugar, Baker's Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Dark chocolate with hints of cherry and honey

Rich, nutty, complex

Caramel, Stonefruit, Chocolate

Balanced smoky aroma, fresh toast, medium body

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Milk chocolate, Caramel, Nutty

Roasted Almonds, Black Pepper, Molasses

Milk chocolate, banana, guava, wine

Almond, Toffee, Cocoa

Red Apple, Baking Spice, Milk Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Vibrant and fruit with flowery characteristics.

Caramel, Stonefruit, Chocolate

Graham Cracker, Caramel, Syrupy

Raisin, brown sugar, dried fruit, black tea

Toasty, spicy, dark chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Honey, Apricot, Hazelnut, Red Apple

Baker's Chocolate, Molasses, Citrus

Honeyed with balance of caramel, nut and fruit

Deep milk chocolate with hazelnut and a touch of smoke.

Chocolate, Brown Sugar, Citrus

Brown Sugar, Grapefruit, Baker's Chocolate

Complex, approachable, sweet

Rich, smoky, intense

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Flavors of brown sugar, maple and figs.

Chocolate, Brown Sugar, Nutty, Caramel

Caramel, Milk Chocolate, Praline Sweetness

Caramel, apple, pastry crust

Baker's Chocolate, Molasses, Citrus

Clean and bright and slightly sweet