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Blackberry, pineapple, lavender

Molasses, Chocolate, Graham Cracker

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Apricot, Toasted Almond, Milk Chocolate

Caramel, Tropical Fruit, with Bright Acidity

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Amaretto, Mild Fruit

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, Milk Chocolate, Pear

Traditional roast with full body, balanced acidity and complexity

Earthy, Chocolate Chip Cookie, Wild Tobacco

Balanced body with big flavor

Nutty, chocolate, mango

Cane Sugar, Orange, Red Apple

Milk Chocolate, Orange, Brown Sugar

Orange, Milk Chocolate, Honey

Alluring aroma of cocoa with a hint of nuttiness.

Roasted nuts aroma, dark chocolate, smoky finish

Dark Chocolate, Black Cherry, Caramel

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Smooth and mellow with balanced body

Mild orange and dark chocolate

Complex flavors with chocolate, almond and slightly fruity notes.

Pineapple. Grape, Black Cherry

Vanilla, Berry, Roasted Almond

Medium to full body, soft, rich potting soil character.

Milk chocolate, banana, guava, wine

Sweet and well balanced.

Chocolate and mandarin orange

Classic Ethiopian flavor, rich, bold notes of caramel

Smooth, Sweet, Dynamic

Orange, Milk Chocolate, Brown Sugar

Balanced smoky aroma, fresh toast, medium body

Caramel, Milk Chocolate, Pear

Honeyed, toffee, balanced

Vibrant and fruit with flowery characteristics.

Orange, Milk Chocolate, Brown Sugar

Milk Chocolate, Orange, Brown Sugar

Brown sugar, grapefruit, and baker's chocolate

Honeyed with balance of caramel, nut and fruit

Roasted Almonds, Black Pepper, Molasses

Dark Chocolate, Surgarcane & Mango