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Medium to full body, soft, rich potting soil character.

Orange, Milk Chocolate, Brown Sugar

Deep milk chocolate with hazelnut and a touch of smoke.

Cashew, Milk Chocolate, Berries

Berry, chocolate, nuts, and light lemon

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Raisin, brown sugar, dried fruit, black tea

Ripe berries, Chocolate

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Chocolatey with caramel and nuts

Floral aroma, brown sugar, caramel, medium body

Flavors of brown sugar, maple and figs.

Complex, approachable, sweet

Vanilla, Orange, Milk Chocolate

Graham Cracker, Caramel, Syrupy

Full-bodied, oaky, and toasty flavors

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Caramel, Stonefruit, Chocolate

Cane Sugar, Orange, Red Apple

Medium/Dark Roast with mild fruitiness

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

A broad range of flavors based in brown sugar and baking spices

Caramel, chocolate, tart fruit

Smooth and mellow with balanced body

Medium/Dark Roast with mild fruitiness

Clean and bright and slightly sweet

Caramel, Milk Chocolate, Pear

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Molasses, Chocolate, Graham Cracker

Caramel, apple, pastry crust

Luscious, Ripe Cherry, Molasses

Chocolate and mandarin orange

Honey, Apricot, Hazelnut, Red Apple

Sweet milk chocolate, hazelnut

Bold, bittersweet dark chocolate, smoky finish

Clean flavors of almond and citrus

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Fruity with strong floral notes.

Red Berries, Hazelnut, Chocolate

Balanced body, notes of chocolate and caramel

Baker's Chocolate, Molasses, Citrus

Flavored with chocolate and almond oils

Milk chocolate with hazelnut and cashew.

Almond, Milk Chocolate, Red Apple