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Tangerine, Honey, Brown Sugar

Roasted Almonds, Black Pepper, Molasses

Bright floral aroma, toasted nuts, berry, earthy

Tart Cherry, Semi Sweet Chocolate, Caramel

Blackberry, pineapple, lavender

Brown Sugar, Grapefruit, Baker's Chocolate

Ripe berries, Chocolate

Cocoa-dusted almonds, Dried fruit, like figs

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Flavored with caramel oils

Flavored with cinnamon and vanilla oils

Dark Chocolate, Almond, Caramel

Dark Chocolate, Almond, Caramel

Rich, smoky, intense

Dark chocolate with hints of cherry and honey

Medium to full body, soft, rich potting soil character.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Caramel, Tropical Fruit, with Bright Acidity

Almond, brown sugar, orange

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Caramel, apple, pastry crust

Blood Orange, Honey, Bright

Baker's Chocolate, Molasses, Citrus

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Fruity with strong floral notes.

Mellow cocoa and peanut flavors with mild tart acidity

Luscious, Ripe Cherry, Molasses

Graham Cracker, Sugar, Baker's Chocolate

Floral aroma, brown sugar, caramel, medium body

Honey, Lime, Orange

Chocolatey with caramel and nuts

Vibrant and fruit with flowery characteristics.

Fruit with notes of cocoa

Chocolate, orange, cherry

A full bodied medium roast coffee perfect for starting your day

Caramel, citrus, and milk chocolate.

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Almond, Milk Chocolate, Red Apple

Red Berries, Hazelnut, Chocolate

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Notes of caramel and chocolate

Dark Chocolate, Black Cherry, Caramel

Milk chocolate, banana, guava, wine

Flavored with organic spice oils

Caramel, Milk Chocolate, Pear