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Floral, Citrus, Baker's Chocolate

Honey, Citrus, Malt

Medium to full body, soft, rich potting soil character.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Smooth, Sweet, Dynamic

Milk chocolate with hazelnut and cashew.

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Milk Chocolate, Orange, Brown Sugar

Turbinado Sugar, Cocoa, Orange Zest

Roasted Almonds, Black Pepper, Molasses

Chocolate and pineapple

Infused cinnamon and vanilla flavors

Rich, smoky, intense

Honeyed, toffee, balanced

Tart Cherry, Semi Sweet Chocolate, Caramel

Notes of caramel and chocolate

Light, aromatic, caramel notes, smooth flavor

Rich, nutty, complex

A broad range of flavors based in brown sugar and baking spices

Caramel, Stonefruit, Chocolate

Strawberry, Almond butter, Hint of nutmeg

Nutty with lots of fidelity and sweet aftertaste

Honey, Apricot, Hazelnut, Red Apple

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Vibrant cherries, molasses

Caramel, Tropical Fruit, with Bright Acidity

Brown sugar, Orange, Milk Chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Alluring aroma of cocoa with a hint of nuttiness.

Infused caramel flavor

Baker's Chocolate, Grilled Citrus, Caramel

Balanced smoky aroma, fresh toast, medium body

Honey, Apricot, Hazelnut, Red Apple

Complex, approachable, sweet

Deep milk chocolate with hazelnut and a touch of smoke.

Milk chocolate & brown sugar with a tangy melon acidity.

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Chocolate, Caramel, Clove

Smooth, Rich, Creamy

Honey, baking spices, nutmeg, and biscuit

Dark Chocolate, Almond, Caramel

Chocolate, Sweet, Nutty

Brown Sugar, Grapefruit, Baker's Chocolate

Pineapple. Grape, Black Cherry