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Guatemala Huehuetenango
Caramel, fruit, and nut
Bird Friendly Guatemala
Mild orange and dark chocolate
Guatemala Organic
Notes of caramel and chocolate
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Costa Rica
Balanced body, notes of chocolate and caramel
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Peruvian French Roast DECAF
Malty, Full bodied, Nutty
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel
Honduran Breakfast Blend
Colombia Seineken
Clean and bright and slightly sweet
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
SongBird Colombian
Toasty, spicy, dark chocolate
Guatemala
Dark Chocolate, Pecan, Grapefruit
Espresso Roast
Smooth delicate roast with bold flavor
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
El Salvador Finca Hungria
Brown sugar, milk chocolate, orange, red apple.
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Honduras La Esmeralda
Red Fruits, Juicy, Balanced
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot
Ethiopia Dagaga Aira
Cloud Forest
Ripe berries, Chocolate
Ethiopian Bird Friendly Coffee Dark Roast
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Barnwood Bird Friendly
Pecan, Malt, and Fresh Fruit
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
Honduras Corquin
Mellow cocoa and peanut flavors with mild tart acidity