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Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Honduras Corquin
Mellow cocoa and peanut flavors with mild tart acidity

Guatemala Jacaltenango
Chocolate and mandarin orange

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Peru Organic
Smooth and mellow with balanced body

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

SongBird Guatemalan
Vibrant cherries, molasses

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Chocolate Almond Bliss
Flavored with chocolate and almond oils

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Honduras Marcala
Orange, Milk Chocolate, Honey
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Organic Spotlight
Red Berries, Hazelnut, Chocolate

Dark Roast
Notes of citrus, roasted cacao and almond

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Cloud Forest
Ripe berries, Chocolate

Guatemala Asobagri

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Honduras La Esmeralda
Red Fruits, Juicy, Balanced

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Guatemala
Dark Chocolate, Pecan, Grapefruit

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Peru Norte
Honeyed with balance of caramel, nut and fruit