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Vibrant and fruit with flowery characteristics.

Raisin, brown sugar, dried fruit, black tea

Milk chocolate & brown sugar with a tangy melon acidity.

Brown Sugar, Chocolate, Dried Fruit

Honey, Brown Sugar, Tangerine

Bold, bittersweet dark chocolate, smoky finish

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Caramel

Sweet and well balanced.

Caramel, Milk Chocolate, Praline Sweetness

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Orange, Milk Chocolate, Caramel

Tart Cherry, Semi Sweet Chocolate, Caramel

Dark Chocolate, Pecan, Grapefruit

Almond, Milk Chocolate, Red Apple

Delicate fruity notes with a crisp, clean finish.

Orange, Milk Chocolate, Brown Sugar

Baker's Chocolate, Grilled Citrus, Caramel

Smooth delicate roast with bold flavor

Fruity with strong floral notes.

Graham Cracker, Sugar, Baker's Chocolate

Malty, Full bodied, Nutty

Red Berries, Hazelnut, Chocolate

Flavored with chocolate and almond oils

Smooth and mellow with balanced body

Chocolate, Roasted almonds, Heavy body

Traditional roast with full body, balanced acidity and complexity

Brown sugar, Orange, Milk Chocolate

Almond, Brown Sugar, Orange

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Amaretto, Mild Fruit

Orange, Milk Chocolate, Brown Sugar

Tangerine, Honey, Brown Sugar

Chocolate and pineapple

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Floral aroma, brown sugar, caramel, medium body

Tart Cherry, Semi Sweet Chocolate, Caramel

Caramel, fruit, and nut

Almond, Toffee, Cocoa

Red Apple, Baking Spice, Milk Chocolate

Dark and Fruity

Dark Chocolate, Surgarcane & Mango

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Chocolate, brown sugar, pear

Caramel, citrus, and milk chocolate.