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Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Guatemala
Dark Chocolate, Pecan, Grapefruit

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Costa Rica
Balanced body, notes of chocolate and caramel

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Peru Norte
Honeyed with balance of caramel, nut and fruit

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honduras Marcala
Orange, Milk Chocolate, Honey

Organic Rio Coco
Caramel, apple, pastry crust

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Cocohaze
Flavored with coconut and hazelnut oils

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Espresso Roast
Smooth delicate roast with bold flavor

Dark Roast
Notes of citrus, roasted cacao and almond

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Guaya'b
Blood Orange, Honey, Bright

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Peru Medium Roast
Caramel, Milk Chocolate, Pear

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

War Eagle
Almond, Toffee, Caramel

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate