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Caramel, fruit, and nut

Nutty with lots of fidelity and sweet aftertaste

Sweet and well balanced.

Flavors of brown sugar, maple and figs.

Vibrant cherries, molasses

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Rich nutty and caramel flavors, brightened by a hint of citrus.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolate and pineapple

Caramel, Milk Chocolate, Praline Sweetness

Vibrant and fruit with flowery characteristics.

Smooth, Sweet, Dynamic

Brown sugar, Orange, Milk Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Almond, Milk Chocolate, Red Apple

Milk chocolate, Caramel, Nutty

Chocolate, Brown Sugar, Citrus

Ripe berries, Chocolate

Dark chocolate with hints of cherry and honey

Notes of citrus, sugar cane, and black cherry

Roasted Almonds, Black Pepper, Molasses

Red Fruits, Juicy, Balanced

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Rich, nutty, complex

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Honey, Lime, Orange

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Floral aroma, brown sugar, caramel, medium body

Cane Sugar, Orange, Red Apple

Tart Cherry, Semi Sweet Chocolate, Caramel

Chocolate, brown sugar, pear

Honeyed, toffee, balanced

Brown sugar, grapefruit, and baker's chocolate

Chocolatey with caramel and nuts

Bakers Chocolate

Medium to full body, soft, rich potting soil character.

Light bodied, very sweet, mild yet balanced lemon-like acidity

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Cashew, Milk Chocolate, Berries

Toasty, spicy, dark chocolate

Notes of caramel and chocolate