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Floral, Citrus, Baker's Chocolate

Caramel, Milk Chocolate, Pear

Honey, lime, orange.

Smooth, Sweet, Dynamic

Cocoa, Toasted Sugarcane, Dark Fruit

Smoke, Caramel, Burnt Sugar

Cocoa, Toasted Sugarcane, Dark Fruit

Nutty with lots of fidelity and sweet aftertaste

Orange, Milk Chocolate, Brown Sugar

Caramel, fruit, and nut

Orange, Milk Chocolate, Caramel

Sweet milk chocolate, hazelnut

Bright floral aroma, toasted nuts, berry, earthy

Caramel, applie, and pastry crust

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Luscious, Ripe Cherry, Molasses

Vanilla, Orange, Milk Chocolate

Amaretto, Mild Fruit

Almond, Toffee, Caramel

Milk chocolate with hazelnut and cashew.

Toasted Almonds, Brown Sugar, Lime

Orange, Milk Chocolate, Caramel

Cocoa, Roasted Nuts, Dark Fruit

Brown Sugar, Dark Chocolate, Walnut

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Medium to full body, soft, rich potting soil character.

Milk chocolate & brown sugar with a tangy melon acidity.

Orange, Milk Chocolate, Brown Sugar

Caramel, Stonefruit, Chocolate

A broad range of flavors based in brown sugar and baking spices

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Honey

Turbinado Sugar, Cocoa, Orange Zest

Vanilla, Orange, Milk Chocolate

Flavors of brown sugar, maple and figs.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Chocolatey with caramel and nuts

Caramel, apple, pastry crust

Orange, Milk Chocolate, Brown Sugar

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Red Apple, Brown Sugar, Almond

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Berry, chocolate, nuts, and light lemon

Orange, Milk Chocolate, Brown Sugar

Honeyed with balance of caramel, nut and fruit

Balanced, intense, and chocolaty with caramel and nuts