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Raisin, brown sugar, dried fruit, black tea

Bakers Chocolate

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Almond, Toffee, Caramel

Roasted nuts aroma, dark chocolate, smoky finish

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Floral, Caramel, Walnut

Honey, Raisin, Cacao

Light fruitiness with strong floral notes.

Honey, Raisin, Cacao

Honey, lime, orange.

Roasted Almonds, Caramel, Dark Chocolate

Toasty, spicy, dark chocolate

Orange, Milk Chocolate, Caramel

Orange, Milk Chocolate, Brown Sugar

Caramel, apple, pastry crust

Toasted Almonds, Brown Sugar, Lime

Blackberry, pineapple, lavender

Caramel, applie, and pastry crust

Earthy, Chocolate Chip Cookie, Wild Tobacco

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Roasted Almonds, Black Pepper, Molasses

Full-bodied, oaky, and toasty flavors

Mild orange and dark chocolate

Pear, Persimmon, Brown Sugar

Floral, Caramel, Walnut

Balanced smoky aroma, fresh toast, medium body

Smoke, Caramel, Burnt Sugar

Baker's Chocolate, Molasses, Citrus

Brown Sugar, Grapefruit, Baker's Chocolate

Rich nutty and caramel flavors, brightened by a hint of citrus.

Vanilla, Orange, Milk Chocolate

Nutty with lots of fidelity and sweet aftertaste

Orange, Milk Chocolate, Brown Sugar

Bold, Rich, Dark Chocolate

Graham Cracker, Sugar, Baker's Chocolate

Vibrant and fruit with flowery characteristics.

Cocoa and walnut

Caramel, Tropical Fruit, with Bright Acidity

Caramel, Stonefruit, Chocolate

Milk Chocolate, Red Apple, Brown Sugar, Orange

Milk chocolate & brown sugar with a tangy melon acidity.

Complex, approachable, sweet

Nutty with lots of fidelity and sweet aftertaste