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Chocolate, Brown Sugar, Nutty, Caramel

Full-bodied, oaky, and toasty flavors

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Milk chocolate, banana, guava, wine

Dark chocolate, Roasted walnut, Brown spice

Bakers Chocolate

Chocolate and pineapple

Cherry, brown sugar, molasses

Honey, Lime, Orange

Almond, Milk Chocolate, Red Apple

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Caramel, Milk Chocolate, Pear

Sweet milk chocolate, hazelnut

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Brown sugar, Orange, Milk Chocolate

Graham Cracker, Caramel, Syrupy

Orange, Milk Chocolate, Brown Sugar

Red Berries, Hazelnut, Chocolate

Vibrant cherries, molasses

A broad range of flavors based in brown sugar and baking spices

Vanilla, Orange, Milk Chocolate

Deep milk chocolate with hazelnut and a touch of smoke.

Dark Chocolate, Almond, Caramel

Chocolate and mandarin orange

Smoke, Caramel, Burnt Sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Turbinado Sugar, Cocoa, Orange Zest

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Apricot, Toasted Almond, Milk Chocolate

Clean and bright and slightly sweet

Honey, Citrus, Malt

Smooth, Lively, Sweet

Caramel, fruit, and nut

Nutty, chocolate, mango

Bakers Chocolate

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Luscious, Ripe Cherry, Molasses

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Berry, chocolate, nuts, and light lemon

Vanilla, Orange, Milk Chocolate

Caramel aroma, toasted nuts, brown sugar, medium body