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Orange, Milk Chocolate, Brown Sugar

Tangerine, honey, brown sugar

Dark chocolate with hints of cherry and honey

Balanced cocoa and fruity tanginess with a dark creamy body

Light fruitiness with strong floral notes.

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Classic Ethiopian flavor, rich, bold notes of caramel

Marshmallow, Brownie, Honey

Milk chocolate & brown sugar with a tangy melon acidity.

Malty, Full bodied, Nutty

Bakers Chocolate

Rich, smoky, intense

Almond, Toffee, Cocoa

Vibrant cherries, molasses

Flavors of brown sugar, maple and figs.

Blackberry, pineapple, lavender

Citrus, caramel, and mixed nuts

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Caramel, Stonefruit, Chocolate

Smooth and mellow with balanced body

Roasted nuts aroma, dark chocolate, smoky finish

Strawberry, Almond butter, Hint of nutmeg

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Almond, Milk Chocolate, Red Apple

Almond, Toffee, Caramel

Red Apple, Brown Sugar, Almond

Dark chocolate, Roasted walnut, Brown spice

Rich nutty and caramel flavors, brightened by a hint of citrus.

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, Tropical Fruit, with Bright Acidity

Infused chocolate and hazelnut flavors

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Rich, nutty, complex

Milk chocolate, banana, guava, wine

Caramel, Tropical Fruit, with Bright Acidity

Medium to full body, soft, rich potting soil character.

Molasses, Chocolate, Graham Cracker

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Rich, Caramel, Dark Chocolate

Red Berries, Hazelnut, Chocolate

Fruit with notes of cocoa