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Sweet and well balanced.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Vibrant and fruit with flowery characteristics.

Floral, Citrus, Baker's Chocolate

Medium to full body, soft, rich potting soil character.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Milk chocolate, Caramel, Nutty

Caramel aroma, toasted nuts, brown sugar, medium body

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Tangerine, Honey, Brown Sugar

Rich notes of macadamia and red currant.

Rich notes of macadamia and red currant.

Red Apple, Brown Sugar, Almond

Flavors of brown sugar, maple and figs.

Floral aroma, brown sugar, caramel, medium body

Honeyed with balance of caramel, nut and fruit

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Graham Cracker, Caramel, Syrupy

Pear, Persimmon, Brown Sugar

Red Apple, Brown Sugar, Almond

Nutty, chocolate, mango

Red Berries, Hazelnut, Chocolate

Tangerine, honey, brown sugar

Milk chocolate with hints of caramel and lemon

Chocolate, Sweet, Nutty

Sweet and well balanced.

Orange, Milk Chocolate, Caramel

Red Fruits, Juicy, Balanced

Toasted Almonds, Brown Sugar, Lime

Clean and bright and slightly sweet

Almond, Brown Sugar, Orange

Sugar Cookie, Orange, Honey

Raisin, brown sugar, dried fruit, black tea

Floral, Citrus, Baker's Chocolate

Clean flavors of almond and citrus

Orange, Milk Chocolate, Brown Sugar

Infused caramel flavor

Tangerine, honey, brown sugar

Orange, Milk Chocolate, Caramel

Chocolate, Sweet, Nutty

Baker's Chocolate, Grilled Citrus, Caramel

Dark chocolate, Roasted walnut, Brown spice

Rich nutty and caramel flavors, brightened by a hint of citrus.

Chocolate, Caramel, Clove

Chocolate, Sweet, Nutty